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Davy's Locker
1480 East Rodney French Boulevard
New Bedford, Massachusetts
508-992-7359
Hours
Sunday
through Thursday
11:30am to 9pm
Friday
and Saturday
11:30am to 10pm
Most items on menu can be prepared "to go."
Call ahead and have it ready when you arrive!
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Davy's Locker Menu INDEX
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Appetizers
Sandwiches
Burgers
Salads
Soup 'n' Half Sandwich
Children's Menu
Luncheon Menu
Served daily 11:30am to 4pm except holidays.
Seafood
Grilled Seafood
Beef
Shrimp
Chicken
Crab Cakes
Lunch Shrimpmania   |   Lunch Scallopmania
Dinner Entrées
Served daily 4pm to closing.
Early Dining Specials
Monday through Thursday 4pm to 6pm Except Holidays
Seafood
Deep-Fried Seafood
Pasta Selections:
Seafood
Grilled Fish
Chicken
Pasta Selections:
Chicken
Shrimp
Grilled Beef & Ribs
Salmon Dinners
Lobster
Davy's Seafood Bistro
Combinations
Dinner Shrimpmania   |   Dinner Scallopmania
Signature Dishes by Chef Johnny K. Morris
After-Dinner Delights
Desserts
Espresso - Cappuccino
International Coffees
Davy's Locker "Family Value Plan"
Kids Eat Free! Click Here for details.
Before placing your order, please inform your server if a person in your party has a food allergy.

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Appetizers
Clam Chowder - Cup
$3.49
Clam Chowder - Bowl
$6.49
Fish Chowder - Cup
$3.49
Fish Chowder - Bowl
$6.49
French Onion Soup - Cup
$3.49
Davy's Garlic Shrimp
$6.99
Baked Clams Casino
$6.99
Crab Rangoons
$5.99
Steamed Clams
$12.99
Stuffed Mushrooms
$6.99
Fried Clams
$8.99
Fried Scallops
$8.99
Fried Oysters
$6.99
Davy's Fried Shrimp Bowl
$6.99
Raw Oysters
$7.99
Shrimp Cocktail
$7.99
Oysters Rockefeller
$7.99
Scallops Wrapped in Bacon
$8.99
Little Necks (on the half shell)
$7.99
Fried Calamari
$6.99
Baby Back Ribs
$7.99
Fried Chicken Tenders
$5.99

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Salads
Garden Salad
$3.49
Caesar Salad
$4.99
Grilled Chicken Caesar Salad
$8.99
Grilled Salmon Caesar Salad
$10.99
Grilled Shrimp Caesar Salad
$10.99
Grilled Scallops Caesar Salad
$10.99

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Sandwiches
Scallop Roll
$10.49
Tuna Wrap
$6.99
Clam Roll
$9.99
Lobstermeat Roll
$10.99
Smoked Turkey Club
Served 11:30am-4pm
$6.99
Davy's Fish Sandwich
$8.99
Davy's Grilled Chicken Sandwich
$6.99
Sandwiches are served with French fries or cole slaw.

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Soup 'n' Half Sandwich
Served Monday - Saturday 11:30am to 4pm
Tuna
$6.99
Turkey
$6.99
Lobster
$9.99
Served on a fresh deli roll,
with choice of clam or fish chowder or salad,
and French fries or cole slaw.

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Burgers
Hamburger
$5.49
Cheeseburger
$6.49
Bacon Cheeseburger
Choice of American, cheddar or Swiss cheese.
$6.99
Burgers are served with french fries or cole slaw.

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Children's Menu
Cheese Pizza
$2.99
Spaghetti with Sauce
$3.99
Fish and Chips
$4.99
Chicken Fingers and Chips
$3.99
Hot Dog and Fries
$2.99
Served with choice of milk or soda.

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Seafood Luncheon Entrées
Served daily 11:30am to 4pm except holidays.
Davy's Famous Crabfish
Broiled flounder with our own crabmeat stuffing topped with lobster sauce.
$10.49
Fish and Chips
Your choice of Davy's famous original or English style.
$9.99
Baked Stuffed Filet of Sole
With Davy's own seafood stuffing and Newburg sauce.
$10.49
Broiled Filet of Sole
$10.49
Baked Scrod Davy
With Davy's own stuffing and Newburg or marinara sauce.
$10.99
Broiled New Bedford Scrod - Small
$9.99
Broiled New Bedford Scrod - Large
$10.99
Scrod or Sole Florentine
Lightly seasoned sauce of white wine and cheese on a bed of spinach.
$10.99
Baked Scrod Mornay
Lightly seasoned sauce of white wine and cheese.
$10.99
Baked Stuffed Seafood
Scallops, scrod and shrimp topped with Davy's own seafood stuffing.
$10.99
Broiled Native Scallops
A longtime favorite!
$11.99
Fried Scallops
Served with French fries and cole slaw.
$11.99
Fried Clams
Served with French fries and cole slaw.
$10.99
All of the above served with choice of vegetables and potato
or vegetable when served with linguini or rice.
Complimentary rolls and butter served upon request
during luncheon hours (11:30am to 4pm).

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Shrimp Luncheon Entrées
Served daily 11:30am to 4pm except holidays.
Davy's Garlic Shrimp - Small
Tender gulf shrimp served over linguini and lightly seasoned with Parmesan cheese.
$8.99
Davy's Garlic Shrimp - Large
$9.99
Davy's Shrimp Pierre
Baked and stuffed with spinach Rockefeller and topped with Davy's seafood stuffing.
$9.99
Shrimp Scampi
Seasoned with herbs, spices and a hint of wine, served on a bed of rice pilaf.
$9.99
Shrimp Primavera
Vegetables and shrimp over linguini with a light cheese sauce.
$9.99
Baked Stuffed Shrimp
With our house seafood stuffing.
$10.49
Deep Fried Shrimp
Served with French fries and cole slaw.
$9.99
All of the above served with choice of vegetables and potato
or vegetable when served with linguini or rice.
Complimentary rolls and butter served upon request
during luncheon hours (11:30am to 4pm).

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Grilled Seafood Luncheon Entrées
Served daily 11:30am to 4pm except holidays.
Davy's Grilled Shrimp - Small
Choice of Cajun, lemon-pepper or herb garlic butter.
$8.99
Davy's Grilled Shrimp - Large
$9.99
Seafood Kabob
A combination of fish, shrimp and scallops.
$10.99
All of the above items skewered and served over rice pilaf
with choice of vegetable.
Complimentary rolls and butter served upon request
during luncheon hours (11:30am to 4pm).

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Chicken Luncheon Entrées
Served daily 11:30am to 4pm except holidays.
Chicken Primavera
Tender chicken and vegetables over linguini with a light cheese sauce.
$8.99
Roast Stuffed Chicken
Boneless breast stuffed and topped with supreme sauce.
$8.99
Chicken Tenders
Lightly breaded and fried to a golden brown.
$8.49
Grilled Chicken Breast
Also available Cajun style or lemon-pepper, served over rice pilaf.
$8.99
All of the above served with choice of vegetables and potato
or vegetable when served with linguini or rice.
Complimentary rolls and butter served upon request
during luncheon hours (11:30am to 4pm).

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Beef Luncheon Entrées
Served daily 11:30am to 4pm except holidays.
Grilled Black Angus Tenderloin Tips
Served skewered over rice pilaf.
$9.99
Grilled Black Angus Sirloin Steak
With onion rings.
$10.99
Smothered Angus Sirloin Steak
With sautéed mushrooms, peppers and onions.
$11.99
Grilled Chopped Sirloin
With onion rings.
$8.99
Smothered Chopped Sirloin
With sautéed mushrooms, peppers and onions.
$9.99
Provimi Calves Liver with Onions and Bacon
$9.99
All of the above served with choice of vegetables and potato
or vegetable when served with linguini or rice.
Complimentary rolls and butter served upon request
during luncheon hours (11:30am to 4pm).

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Crab Cakes
Our award-winning fresh crab cakes.
Crab Cakes Appetizer
Served with Caribbean tartar sauce.
$7.99
Crab Cake Sandwich
Served with French fries or cole slaw.
$8.99
Crab Cake Platter
Served with French fries and cole slaw.
$10.99
Crab Cakes n' Chowder
A cup of our award winning chowder served with two crab cakes.
$10.99

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Lunch Shrimpmania
Served daily 11:30am to 4pm.
Shrimp Mozambique
Chef Jesse's version of a Portuguese classic. Served over rice pilaf.
$9.99
Shrimp Pietro
Pan-seared in virgin olive oil, fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$10.99
Davy's Garlic Shrimp
A Davy's house favorite, served over linguini.
$9.99
Baked Shrimp Pierre
Baked with Spinach Rockefeller, topped with Davy's own crabmeat stuffing.
$9.99
Shrimp Primavera
Fresh vegetable medley served over linguini with a light cheese sauce.
$9.99
Honey Baked Shrimp
Honey glazed and baked to perfection.
$9.99
Shrimp Nantucket
Topped with cheddar cheese and bacon.
$9.99
Shrimp Mornay
Our version of Alfredo, served over linguini.
$9.99
Baked Stuffed Shrimp
With Davy's own crabmeat stuffing.
$10.49
Shrimp Parmigiana
Topped with marinara and mozzarella, served over linguini.
$9.99
Davy's Grilled Shrimp
Choice of Cajun, lemon-pepper or herb garlic butter, served over rice pilaf.
$9.99
Deep-Fried Shrimp
Deep-fried to a golden brown.
$9.99
Deep-Fried Cajun Shrimp
$9.99
Shrimp Caesar Salad
$9.99
Shrimp Stir Fry
Server over rice pilaf or linguini.
$9.99
Shrimp Scampi
With our homemade scampi butter, served over rice pilaf.
$9.99

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Lunch Scallopmania
Fresh New Bedford scallops, served 11:30am to 4pm.
Scallop Mozambique
Chef Jesse's version of a Portuguese classic, served over rice pilaf.
$12.99
Scallop Pietro
Pan-seared in virgin olive oil, fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$12.99
Baked Scallop Pierre
Baked with Spinach Rockefeller, topped with Davy's own crabmeat stuffing.
$12.99
Honey-Baked Scallops
Honey glazed and baked to perfection.
$12.99
Nantucket Scallops
Topped with cheddar cheese and bacon.
$12.99
Scallop Pot Pie
Served in a seafood bisque and topped with puff pastry.
$12.99
Coconut Scallops
Our recipe straight from St. Thomas.
$12.99
Island Jerk Scallops
Just like Jamaica, mon!
$12.99
Broiled Scallops
A longtime favorite.
$12.99
Scallops Mornay
Our version of Alfredo, served over linguini.
$12.99
Baked Stuffed Scallops
With Davy's own crabmeat stuffing.
$12.99
Scallop Parmigiana
Topped with marinara and mozzarella, served with linguini.
$12.99
Scallop Primavera
Fresh vegetable medley served over linguini with a light cheese sauce.
$12.99
Deep-Fried Scallops
Deep-fried to a golden brown.
$12.99
Scallop Scampi
With our homemade scampi butter, served over rice pilaf.
$12.99
Scallops St. Jacques
Fresh native scallops in a superb white wine and cheese sauce, topped with Swiss cheese.
$12.99

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Early Dining Specials
Served Monday through Thursday 4pm to 6pm except holidays.
Grilled or Broiled Salmon
$10.99
Fresh Native Scrod
$10.99
Davy's Garlic Shrimp
$9.99
Grilled Tenderloin Tips
$9.99
Pan-seared Provimi Calves Liver
With onions and bacon.
$9.99
Broiled Native Scallops
$11.99
Roast Stuffed Chicken
$8.99
Davy's Original Fish & Chips
$10.49
Fried Clam Platter
$10.99
Baked Stuffed Seafood
$11.49
Please specify "EARLY DINING" to your server
when ordering these specials.

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Seafood Dinner Entrées
Served daily 4pm to closing.
Davy's Famous Crabfish
Broiled flounder with our own crabmeat stuffing topped with lobster sauce.
$14.49
Baked Scrod Mornay
Lightly seasoned sauce of white wine and cheese.
$14.99
Broiled New Bedford Scrod
Also available with lemon-pepper or Cajun.
$14.99
Baked Scrod Davy
Our own Crabmeat stuffing topped with lobster sauce.
$14.99
Scrod Florentine
Lightly seasoned sauce of white wine and cheese on a bed of spinach.
$14.49
Sole Florentine
Lightly seasoned sauce of white wine and cheese on a bed of spinach.
$14.49
Baked Stuffed Filet of Sole
With Davy's own stuffing, topped with Newburg sauce.
$14.49
Filet of Sole
Broiled, lemon-pepper or Cajun.
$14.49
Broiled Cape Scallops
A long-time favorite.
$17.99
Baked Stuffed Seafood
Scallops, fish and shrimp topped with Davy's own seafood stuffing.
$16.99
Grilled Seafood Kabob
A combination of fish, shrimp and scallops, served skewered, on a bed of rice pilaf.
$13.99
Steamed Clams
A hearty serving with drawn butter.
$22.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Grilled Fish Dinner Entrées
Served Daily 4pm to closing.
Grilled Native Swordfish
$16.99
Fresh Grilled Yellowfin Tuna
$15.99
Fresh Grilled Atlantic Salmon
$15.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Shrimp Dinner Entrées
Served Daily 4pm to closing.
Baked Shrimp Pierre
Tender Gulf shrimp baked with Spinach Rockefeller and topped with Davy's seafood stuffing.
$13.99
Davy's Garlic Shrimp
Tender Gulf shrimp served over linguini and lightly seasoned with Parmesan cheese.
$13.99
Baked Stuffed Shrimp
With our own seafood stuffing.
$14.99
Davy's Grilled Shrimp
Cajun, lemon-pepper or basted in our herb garlic butter and served skewered over rice.
$13.99
Shrimp Scampi
Tender Gulf shrimp seasoned with herbs, spices and a hint of wine, served on a bed of rice pilaf.
$13.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Lobster Dinner Entrées
Served Daily 4pm to closing.
Baked Stuffed or Boiled Live Lobster (1 lb.)
Market
Twin Baked Stuffed or Boiled Lobsters
Market
Lazyman's Lobster
Out of the shell, topped with our own seafood stuffing.
Market
Lobster Newburg
Served en casserole.
Market
Lobstermeat Sauté
Served en casserole.
Market
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Deep-Fried Seafood Entrées
Served Daily 4pm to closing.
Fried Scallop and Clam Platter
$18.49
Clam Platter
$18.99
Gulf Shrimp Platter
$13.99
Cape Cod Scallop Platter
$17.99
Fried Calamari Platter
$11.99
Fried Oyster Platter
$11.99
Deep-Fried Seafood Platter
A combination of shrimp, fish, scallops and clams.
$19.99
Davy's Famous Original Fish & Chips
$11.49
Fish & Chips English Style
$11.49
English Style Cajun Fish & Chips
$11.49
All our fried foods are cooked in 100% soybean oil
and are served with French fries and cole slaw.

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Chicken Dinner Entrées
Served Daily 4pm to closing.
Grilled Chicken
Served on a bed of rice pilaf with choice of vegetable. Available lemon-pepper or Cajun.
$10.99
Fried Chicken Tenders
Lightly breaded, fried to a golden brown.
$10.49
Roast Stuffed Chicken
A boneless breast, stuffed and topped with supreme sauce.
$10.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Grilled Beef & Ribs
Served Daily 4pm to closing.
Large Black Angus Sirloin Steak
With onion rings.
$15.99
Twin Black Angus Filet Mignon
$20.99
Black Angus Tenderloin Tips
Skewered and served over rice pilaf.
$11.99
Black Angus Sirloin Steak
With onion rings.
$12.99
Smothered Black Angus Sirloin
Sautéed mushrooms, peppers & onions.
$13.99
Chopped Sirloin
$10.99
Smothered Chopped Sirloin
$11.99
Barbecued Baby Back Ribs (Full Rack)
$15.99
Provimi Calves Liver
With onions & bacon.
$11.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.
All beef is selected aged USDA "choice".
Not responsible for well-done steaks.

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Davy's Seafood Bistro
Served nightly from 4pm to closing.
Scallops St. Jacques
Fresh native scallops in a superb white wine and cheese sauce, dusted with fresh herbs and spices.
$17.99
Citrus Swordfish
A fresh center-cut swordfish steak grilled to perfection and topped with a citrus Beurre Blanc.
$17.99
Shrimp Parmigiana
Tender gulf shrimp topped with marinara sauce and mozzarella cheese. Served with linguini.
$13.99

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Pasta Selections - Seafood
Served Daily 4pm to closing.
Shrimp & Scallop Pietro
Pan-seared Gulf shrimp and Cape scallops in olive oil with fresh spinach, Roma tomatoes, garlic, shallots and pesto, served over linguini.
$16.99
Scallops Pietro
Pan-seared scallops in olive oil with fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$17.99
Seafood Linguini
Scallops, shrimp, mussels and clams sautéed with olive oil, shallots, garlic and wine, finished with a fresh Parmesan sauce.
$17.99
Shrimp Pietro
Pan-seared Gulf shrimp in virgin olive oil, with fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$14.99
Shrimp Primavera
Tender Gulf shrimp with a medley of fresh vegetables. Served over linguini.
$13.99
All the above served with choice of vegetable.

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Pasta Selections - Chicken
Served Daily 4pm to closing.
Chicken Parmigiana
Lightly breaded boneless chicken breast topped with a tomato sauce and imported cheeses. Served over linguini.
$10.99
Chicken Primavera
Served over linguini, topped with vegetables and a white wine and cheese sauce.
$10.99
Chicken Pietro
Pan seared, in olive oil with fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served on a bed of linguini.
$11.99
All the above served with choice of vegetable.

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Salmon Dinner Entrées
All of our salmon is from the North Atlantic
and delivered daily from our local fishing fleet.
Salmon Grand Marnier
(After 4pm only) A fresh salmon steak caramelized in a Grand Marnier and shoyu star anise butter sauce.
$15.99
Grilled Salmon
A broiled salmon steak basted in our herb garlic butter and grilled to perfection.
$15.99
Davy's Traditional Salmon
A broiled salmon steak topped with Davy's own crabmeat stuffing and our traditional lobster sauce.
$15.99
Louisiana Cajun Salmon
A salmon steak grilled to perfection with Chef Paul Prudhomme's Cajun seasoning.
$15.99
Lemon-Pepper Grilled Salmon
A salmon steak grilled to perfection with Davy's lemon-pepper seasoning.
$15.99
Bayou Blackened Salmon
A salmon steak cooked in a cast-iron skillet with Chef Leonardo's blackening spices.
$15.99
All the above served with potato and vegetable.

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Seafood, Beef, Chicken & Rib
Combinations

Served Daily 4pm to closing.
New York Sirloin N' Garlic Shrimp
$19.99
New York Sirloin N' Fried Shrimp
$19.99
New York Sirloin N' Stuffed Shrimp
$19.99
New York Sirloin N' Broiled Scallops
$22.99
New York Sirloin N' Fried Scallops
$22.99
New York Sirloin N' Lazy Lobster
$26.99
Petit Filet Mignon N' Garlic Shrimp
$19.99
Petit Filet Mignon N' Fried Shrimp
$19.99
Petit Filet Mignon N' Stuffed Shrimp
$19.99
Petit Filet Mignon N' Broiled Scallops
$22.99
Petit Filet Mignon N' Fried Scallops
$22.99
Petit Filet Mignon N' Lazy Lobster
$26.99
Prime Rib N' Garlic Shrimp
$19.99
Prime Rib N' Fried Shrimp
$19.99
Prime Rib N' Stuffed Shrimp
$19.99
Prime Rib N' Broiled Scallops
$22.99
Prime Rib N' Fried Scallops
$22.99
Prime Rib N' Lazy Lobster
$26.99
Tenderloin Tips N' Garlic Shrimp
$17.99
Tenderloin Tips N' Fried Shrimp
$17.99
Tenderloin Tips N' Stuffed Shrimp
$17.99
Tenderloin Tips N' Grilled Chicken
$17.99
Tenderloin Tips N' Broiled Scallops
$22.99
Tenderloin Tips N' Fried Scallops
$22.99
Tenderloin Tips N' Lazy Lobster
$24.99
Baby Back Ribs N' Garlic Shrimp
$19.99
Baby Back Ribs N' Fried Shrimp
$19.99
Baby Back Ribs N' Stuffed Shrimp
$19.99
Baby Back Ribs N' Broiled Scallops
$22.99
Baby Back Ribs N' Fried Scallops
$22.99
Baby Back Ribs N' Lazy Lobster
$26.99
Broiled Scrod N' Garlic Shrimp
$18.99
Broiled Scrod N' Fried Shrimp
$18.99
Broiled Scrod N' Stuffed Shrimp
$18.99
Broiled Scrod N' Broiled Scallops
$21.99
Broiled Scrod N' Fried Scallops
$21.99
Broiled Scrod N' Lazy Lobster
$25.99
Shrimp & Scallop Scampi
Tender Gulf shrimp and Cape scallops seasoned with herbs, spices, garlic and a hint of sherry, served over rice pilaf.
$16.99
Davy's Sampler
10 oz. New York sirloin, half a baked, stuffed lobster, and two baked stuffed shrimp.
$27.99
Davy's Lobster Bake
Cup of chowder, baked, stuffed or boiled live lobster, one pound of steamed clams and a baked potato.
$30.99
All the above served with choice of vegetable and potato,
or vegetable when served with linguini or rice.

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Signature Dishes
from Executive Chef Johnny K. Morris
Prices vary for lunch and dinner.
Mediterranean Sea Scallops
Broiled scallops served with thinly sliced oven-roasted potatoes topped with a sauté of baby spinach, Roma tomatoes and feta cheese, finished with imported olive oil.
Pan-Seared Herb Crusted Haddock
With a lemon caper aioli, served over mashed potato with flame-grilled asparagus.
Raspberry Scallops Beurre Blanc
Seasoned scallops pan seared and finished with a raspberry thyme Beurre Blanc, served with coconut rice and grilled asparagus.
Chef Johnny's Mozambique
This is a must-try dish from Chef Johnny Morris. Char-grilled chorizo, Italian sausage, shrimp, mussels, and little necks in Chef Johnny's killer Mozambique sauce tossed with pappardelle pasta.
Asian Sesame Salmon
A fresh salmon steak with an Asian sweet soy sesame rub, pan-seared and served with jasmine rice and steamed broccoli finished with a teriyaki glaze.
Haddock Franchese
Egg battered and pan seared haddock topped with mushrooms and capers in a lemon butter sauce served with mashed potato and flame-grilled asparagus.
Malibu Shrimp and Scallop Skewers
Pan seared sea scallops and shrimp served over rice, topped with a Malibu rum citrus sauce, and served with broccoli.
Tuscan Shrimp Penne
Shrimp sauteed with sun-dried tomatoes, mushrooms, basil, spinach and capers in a white wine garlic sauce and tossed with penne pasta.
Key West Tuna
Yellowfin tuna rubbed with lemon, basil and thyme, then pan-seared 'til medium and finished with a citrus Beurra Blanc served with mashed potato and mixed medley.
Mussels Blanco Fino
Fresh Prince Edward Island mussels sauteed with spinach, sun-dried tomatoes and artichoke in a white wine sauce.
Clam Casino Linguini
Little neck clams sauteed with diced bacon, garlic and fresh basil in a lemon butter sauce topped with bread crumbs served over linguini.
Lobster Champagne Risotto
Maine lobster meat sauteed with spring veggies, champagne and parmesan cheese tossed with imported risotto.
Lobster Mac & Cheese
Served with choice of side salad or vegetable.
Haddock with Lobster Ravioli
Fresh haddock baked with Davy's seafood stuffing, served over lobster ravioli with a pesto cream sauce and flame grilled asparagus.
Chef Johnny's Filet Mignon
A masterpiece from Chef Johnny Morris. Beef tenderloin filet wrapped in a puffed pastry with mushroom sauce, served with his special potato pancake and fresh mixed medley.
Chicken and Shrimp Farfalle
Chicken tenders sauteed with pine nuts, roasted red peppers and fresh asparagus finished with a light chicken broth, parmesan, fresh basil and bowtie farfalle pasta.
5 Spice Salmon
Fresh salmon rubbed with a blend of 5 spices and pan seared, served with lavender scented rice and steamed asparagus, drizzled with an orange soy vinaigrette.

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Dinner Shrimpmania
Served daily 4pm 'til closing.
Shrimp Mozambique
Chef Jesse's version of a Portuguese classic. Served over rice pilaf.
$13.99
Shrimp Pietro
Pan-seared in virgin olive oil, fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$14.99
Davy's Garlic Shrimp
A Davy's house favorite, served over linguini.
$13.99
Baked Shrimp Pierre
Baked with Spinach Rockefeller, topped with Davy's own crabmeat stuffing.
$13.99
Shrimp Primavera
Fresh vegetable medley served over linguini with a light cheese sauce.
$13.99
Honey Baked Shrimp
Honey glazed and baked to perfection.
$13.99
Shrimp Nantucket
Topped with cheddar cheese and bacon.
$13.99
Shrimp Mornay
Our version of Alfredo, served over linguini.
$13.99
Baked Stuffed Shrimp
With Davy's own crabmeat stuffing.
$14.99
Shrimp Parmigiana
Topped with marinara and mozzarella, served over linguini.
$13.99
Davy's Grilled Shrimp
Choice of Cajun, lemon-pepper or herb garlic butter, served over rice pilaf.
$13.99
Deep-Fried Shrimp
Deep-fried to a golden brown.
$13.99
Deep-Fried Cajun Shrimp
$13.99
Shrimp Caesar Salad
$13.99
Shrimp Stir Fry
Server over rice pilaf or linguini.
$13.99
Shrimp Scampi
With our homemade scampi butter, served over rice pilaf.
$13.99

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Dinner Scallopmania
Fresh New Bedford scallops, served 4pm 'til closing.
Scallop Mozambique
Chef Jesse's version of a Portuguese classic, served over rice pilaf.
$17.99
Scallop Pietro
Pan-seared in virgin olive oil, fresh spinach, Roma tomatoes, garlic, shallots and pesto. Served over linguini.
$17.99
Baked Scallop Pierre
Baked with Spinach Rockefeller, topped with Davy's own crabmeat stuffing.
$17.99
Honey-Baked Scallops
Honey glazed and baked to perfection.
$17.99
Nantucket Scallops
Topped with cheddar cheese and bacon.
$17.99
Scallop Pot Pie
Served in a seafood bisque and topped with puff pastry.
$17.99
Coconut Scallops
Our recipe straight from St. Thomas.
$17.99
Island Jerk Scallops
Just like Jamaica, mon!
$17.99
Broiled Scallops
A longtime favorite.
$17.99
Scallops Mornay
Our version of Alfredo, served over linguini.
$17.99
Baked Stuffed Scallops
With Davy's own crabmeat stuffing.
$17.99
Scallop Parmigiana
Topped with marinara and mozzarella, served with linguini.
$17.99
Scallop Primavera
Fresh vegetable medley served over linguini with a light cheese sauce.
$17.99
Deep-Fried Scallops
Deep-fried to a golden brown.
$17.99
Scallop Scampi
With our homemade scampi butter, served over rice pilaf.
$17.99
Scallops St. Jacques
Fresh native scallops in a superb white wine and cheese sauce, topped with Swiss cheese.
$17.99

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Sweet Temptations
The Big OTM
From the Cheesecake Factory Bakery, their legendary original recipe for creamy California Cheesecake with a graham cracker crust. Served with strawberries if you prefer.
$5.49
Chocolate Lava Cake
Death by chocolate. Hot fudge-filled warm chocolate cake coated with a thin layer of chocolate, drizzled with milk chocolate and served with a scoop of vanilla ice cream.
$5.49
Carrot Cake
Our version of a dessert classic.
$5.49
Chocolate Truffle Bomb
Chocolate cake with a rich chocolate filling, rolled in shaved chocolate, served with French vanilla ice cream and whipped cream.
$5.49
Turtle Cheesecake
A delicious caramel cheesecake.
$5.49
Chocolate Fudge Layer Cake
Lots of chocolate, lots of fudge, lots of layers.
$5.49
Vanilla Chocolate Mousse
Chocolate sponge cake layered with vanilla and chocolate milk mousse finished with a dark chocolate ganache, whipped cream and Hershey's chocolate drizzle.
$5.49
Grapenut Custard
A long-time favorite topped with whipped cream.
$2.99
Rice Pudding
A long-time favorite returns to Davy's.
$2.99
Oreo Cookie Ice Cream Pie
Oreo cookie ice cream in a cookie crust topped with chocolate sauce and whipped cream.
$4.59
Key Lime Pie
A real refresher (served May thru September).
$4.59
Ice Cream
Chocolate, strawberry, vanilla & coffee.
$2.99
Chocolate or Strawberry Sundae
Your favorite ice cream covered with a rich chocolate or strawberries, then topped with whipped cream.
$3.99
Cheesecakes
Direct from the Cheesecake Factory Bakery!
Tiramisu to You, Too
Taste the best of Italy.
$5.29
Rich and Famous
Chocolate cheesecake, chocolate mousse, what's not to like?
$5.29
Lime is on My Side
Key lime beach beauty.
$5.29
Monkey Love
Baby got banana.
$5.29
Whole Lotta Carrot Goin' On
Best carrot cake around.
$5.29
Berry White
Raspberry coulis, white chocolate, love ya baby!
$5.29
Dulce de Leche
South of the border caramel mousse sensation.
$5.29
Greatful Cherry
Cherry Amaretto cheesecake with chocolate chunks.
$5.29
Thrilla from Vanilla
Bean there, ate that, I don't think so.
$5.29
The Fudgy Wudgy
Sinful Triple layer chocolate cake.
$5.29
The Big O
The legend, incompatible to any other plain cheesecake.
$5.29
Tuxedo Mousse
Fudge cake, chocolate cheesecake and mascarpone mousse.
$5.29
Godiva Chocolate Cheesecake
Go dive on in!
$5.29
Reese's Peanut Butter Cheesecake
Mmm, mmm good.
$5.29
Cookies and Cream Celebration
Come on, celebrate!
$5.29
Bananas Foster
Classic upscale dessert comes to cheesecake.
$5.29
Ice Cream Smoothies
All topped with whipped cream!
Peaches 'n' Cream
Peach schnapps, peaches & vanilla ice cream.
$6.99
Creamy Mudslide
Kahlua, Baileys Irish Cream & vanilla ice cream.
$6.99
Nuts 'n' Berries
Frangelico, Chambord and vanilla ice cream.
$6.99
Toasted Almond
Amaretto, Kahlua & vanilla ice cream.
$6.99
Peppermint Patty
Chocolate liqueur, Peppermint Schnapps & vanilla ice cream.
$6.99
Creamsicle
Licor 43, orange juice & vanilla ice cream.
$6.99
Strawberry Shortcake
Strawberry Daiquiri, Amaretto & vanilla ice cream.
$6.99
Mocha Supreme
Kahlua, Dark Creme de Cacao & vanilla ice cream.
$6.99

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Espresso - Cappuccino
Single
Double
Espresso
A rich dark coffee.
$2.99
$3.99
Cappuccino
Espresso with a rich layer of hot foamed milk.
$2.99
$3.99
Café Latté
Steamed fresh milk blended with espresso.
$2.99
$3.99
Cappuccino and Latté
Also available iced.
$2.99
$3.99
We highly recommend one of our flavorings
in your cappuccino or latté (hot or iced).
Chocolate, vanilla or hazelnut: 50¢
Coffees available regular or decaffeinated.

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International Coffees
All topped with whipped cream
Irish Coffee - Jameson Irish Whiskey
$6.99
Mexican Coffee - Kahlua
$6.99
Bavarian Coffee - Kahlua & Peppermint Schnapps
$6.99
Italian Coffee - Amaretto
$6.99
Spanish Coffee - Kahlua & Brandy
$6.99
Jamaican Coffee - Tia Maria & Rum
$6.99
Nutty Irish Coffee - Frangelico & Baileys Irish Cream
$6.99
Mexican Stand-Off Coffee - Kahlua & Baileys Irish Cream
$6.99

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Family Value Plan
All Children 11 and under eat free!!!
(From our kids menu only.)
All day, every day.
Limit of 2 kids per 1 adult, but no limit to the amount of adults and kids.
If 6 adults dine, up to 12 kids may eat for free.

The adult must order a minimum dollar amount of food, beverages or liquor:
Lunch: $11, Dinner: $14

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